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Before you jump to Stir fry pigeon meat recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Keep reading for some ways to go green and save energy, mainly in the kitchen.
Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, of course. It's concerning being sensible, usually.
We hope you got benefit from reading it, now let's go back to stir fry pigeon meat recipe. To make stir fry pigeon meat you need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Stir fry pigeon meat:
- Prepare of Pigeon meat.
- You need 3 of large carrots.
- You need 2 of large onions.
- Get 3 of fresh green peppers.
- Use of Seasonings.
- Use of Olive oil.
- Get of Mashed ginger and garlics.
Steps to make Stir fry pigeon meat:
- Wash and strain the veggies and the pigeon meat and cut. Marinate the pigeon meat for 30 minutes..
- In a pan, add the marinated pigeon meat and allow to cook. When the stock of the meat is strained and the meat is cooked, add a little bit of olive oil and stir..
- Add the chopped veggies and also mix. Add a little bit of seasonings, mashed ginger and garlics and allow to simmer for 5 minutes..
- And the stir fry pigeon meat is ready. Serve with pap or any drink of your choice. OH YUM😋😋😘.
Add raw (washed) rice, olives and pigeon peas. Appetizers, Beverages, Breads, Cakes, Candies, Casseroles, Cookies, Desserts, Eggs, Fish, Favorites, Holidays, International, Italian, Main Dishes, Meats. Chopsuey Stir Fry is a quick and easy vegetable and shrimp stir-fry dish that you can make for dinner. This can be considered as a main dish and it can also be a side dish if eaten with Chicken and pork can also be used to make chopsuey, but make sure to prep the meat first before adding the vegetables. Make Simple Beef Stir Fry using stew meat in stir fry.
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