Steps to Make Speedy Anjeer (figs) halwa - Free download

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Before you jump to Anjeer (figs) halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is today a lot more popular than before and rightfully so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.

The first change you need to make is to pay more attention to what you buy when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For instance, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One heart-healthy option that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating plan.

Obviously, it's not at all difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let's go back to anjeer (figs) halwa recipe. You can cook anjeer (figs) halwa using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Anjeer (figs) halwa:

1. Provide 250 gms of dried figs (anjeer).
2. Take 3/4 cup of sugar (adjust according to sweet preference as dried figs are sweet).
3. Provide 1/2 cup of blanched almond, powdered.
4. Get 4 tablespoons of milk powder.
5. Take 1/4 cup of milk.
6. Use 1 teaspoon of cardamom powder.
7. Use Few of drops rose essence.
8. Prepare 2 tablespoons of slivered almonds.

Instructions to make Anjeer (figs) halwa:

1. Soak dried figs in hot water for 4-5 hours. In a mixie jar, add figs and grind using little water. Heat 4 tablespoons ghee and add the paste to it. fry until the raw smell is gone. Keep the flame in medium to avoid burning. add sugar and mix. Adding sugar thins down the halwa. cook for 4-5 mins and add the almond powder. mix well. Add milk powder, cardamom powder, rose essence and almonds..
2. Mix it all well and serve when it’s hot or warm the halwa before serving. the halwa gets thicker as it cools down. So just warm it for a few mins before serving..
3. Video Recipe - https://youtu.be/cKHRja_WBQQ.

And anjeer benefits are worth looking into because besides being a flavour booster. Anjeer Halwa Recipe or the Dried Fig Halwa Recipe. An easy and tasty dessert which is not only easy to make, but nutritious as well. This is the kind of dessert that will leave you satisfied and without any. ··· About Fresh Figs : The health benefits of figs or anjeer include its use as a treatment for sexual dysfunction, constipation, indigestion, piles, diabetes, cough, bronchitis, and asthma. Anjeer Halwa is a blend of condensed milk and dried figs, dense in texture and has a minimal flavour of sweetness.

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